These Cottage Cheese Pancakes are light, protein-packed, and wonderfully fluffy. Perfect for a hearty breakfast or brunch, they pair beautifully with fresh berries, syrup, or a dollop of whipped cream.
Ingredients
1 cup cottage cheese
3 large eggs
1/2 cup all-purpose flour
1 tablespoon sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon vanilla extract
Butter or oil for cooking
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